Suwannee
Like its namesake the Suwannee River, a wild nutrient rich blackwater river which supports a diverse habitat, the colors and grain of the Mahogony contrast beautifully with the Hard Maple to create this classic hand-crafted edge grain beauty.
Depending upon your needs and space, Dusty Boards are available in small, medium and large sizes. Small boards (12”x12”x1.25”) are handy and convenient and will make quick work of those small jobs. Our large boards (12”x20”x1.25”) provide a spacious work surface when preparing several food items for a meal, and our medium boards (12”x16”x1.25”) are a happy “medium.” Custom sizes are available, and we would be honored to create a completely custom piece for you, please reach out to us using the contact us page to discuss.
Your hand-crafted Dusty Board will come standard with a slight chamfer on the edges, rubber feet for stability and finished with an application of oil and two coats of Dusty Butter. Included with your purchase is a 4 oz tin of our Dusty Butter to maintain your Board in the future. You can customize your Dusty Board by trimming it with an optional 3/4” “juice groove,” and “hand holds” in the form of either finger holds or finger grabs for ease in handling. Pictures of these trim options can be found below.
Like its namesake the Suwannee River, a wild nutrient rich blackwater river which supports a diverse habitat, the colors and grain of the Mahogony contrast beautifully with the Hard Maple to create this classic hand-crafted edge grain beauty.
Depending upon your needs and space, Dusty Boards are available in small, medium and large sizes. Small boards (12”x12”x1.25”) are handy and convenient and will make quick work of those small jobs. Our large boards (12”x20”x1.25”) provide a spacious work surface when preparing several food items for a meal, and our medium boards (12”x16”x1.25”) are a happy “medium.” Custom sizes are available, and we would be honored to create a completely custom piece for you, please reach out to us using the contact us page to discuss.
Your hand-crafted Dusty Board will come standard with a slight chamfer on the edges, rubber feet for stability and finished with an application of oil and two coats of Dusty Butter. Included with your purchase is a 4 oz tin of our Dusty Butter to maintain your Board in the future. You can customize your Dusty Board by trimming it with an optional 3/4” “juice groove,” and “hand holds” in the form of either finger holds or finger grabs for ease in handling. Pictures of these trim options can be found below.
Like its namesake the Suwannee River, a wild nutrient rich blackwater river which supports a diverse habitat, the colors and grain of the Mahogony contrast beautifully with the Hard Maple to create this classic hand-crafted edge grain beauty.
Depending upon your needs and space, Dusty Boards are available in small, medium and large sizes. Small boards (12”x12”x1.25”) are handy and convenient and will make quick work of those small jobs. Our large boards (12”x20”x1.25”) provide a spacious work surface when preparing several food items for a meal, and our medium boards (12”x16”x1.25”) are a happy “medium.” Custom sizes are available, and we would be honored to create a completely custom piece for you, please reach out to us using the contact us page to discuss.
Your hand-crafted Dusty Board will come standard with a slight chamfer on the edges, rubber feet for stability and finished with an application of oil and two coats of Dusty Butter. Included with your purchase is a 4 oz tin of our Dusty Butter to maintain your Board in the future. You can customize your Dusty Board by trimming it with an optional 3/4” “juice groove,” and “hand holds” in the form of either finger holds or finger grabs for ease in handling. Pictures of these trim options can be found below.
Do not get caught up in the marketing hype, a Board is a Board, Dusty Boards are customizable based upon your intended use, so you determine whether it be used as a Cutting, Slicing, Charcuterie, Serving, Bread, Grazing, Cocktail or Prep board. To guide you, “serving” type boards are typically less than 1” thick and “cutting” type boards are typically greater that 1.25” think. If you want a ‘Slicing Board,’ choose to add a juice groove for food items where you want to save the juices. If you want a traditional “chopping” or “cutting” board, choose not to add a juice groove where scrap can be easily scraped off into the trash without interference of a juice groove.
